Evaluation of carboxylmenthyl cellulose and alpha cellulose as dietaey ingredients for red hybrid tilapia (oreochromis sp.)

dc.contributor.authorAdris Mohamed Masoud Mansour
dc.date.accessioned2017-04-04T08:08:55Z
dc.date.available2017-04-04T08:08:55Z
dc.date.issued2016-08
dc.description.abstractThis study aims to evaluate the suitability of carboxymethyl cellulose (CMC) and alpha cellulose (α-cellulose) as a feed ingredient in diets of red hybrid tilapia (Oreochromis sp.). The objectives of present study are to formulate diets at concentration (0 %, 5 %, 10 %, and 15 %) of CMC and α-cellulose respectively in the red hybrid tilapia diets. Meanwhile, to examine their stability in water, beside to determine their apparent digestibility coefficients by the fish.en_US
dc.identifier.urihttp://hdl.handle.net/123456789/5278
dc.language.isoenen_US
dc.publisherTerengganu: Universiti Malaysia Terengganuen_US
dc.relation.ispartofseriesSH 167 .T54 M3 2016;
dc.subjectSH 167 .T54 M3 2016en_US
dc.subjectAdris Mohamed Masoud Mansouren_US
dc.subjectTesis PPSPA 2016en_US
dc.titleEvaluation of carboxylmenthyl cellulose and alpha cellulose as dietaey ingredients for red hybrid tilapia (oreochromis sp.)en_US
dc.typeThesisen_US
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