FUNCTIONAL HYDROCOLLOIDS FROM THE CACTACEA FAMILY FOR FOOD AND PHARMACEUTICAL APPLICATIONS

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dc.contributor.authorPSNZ
dc.date.accessioned2024-12-15T14:18:47Z
dc.date.available2024-12-15T14:18:47Z
dc.date.issued2024-12
dc.identifier.urihttps://umt-ir.umt.edu.my/handle/123456789/21233
dc.language.isoenen_US
dc.publisherUNIVERSITI MALAYSIA TERENGGANUen_US
dc.subjectCactaceae familyen_US
dc.subjectBioactive compounden_US
dc.subjectPHARMACEUTICALen_US
dc.subjectHYDROCOLLOIDSen_US
dc.titleFUNCTIONAL HYDROCOLLOIDS FROM THE CACTACEA FAMILY FOR FOOD AND PHARMACEUTICAL APPLICATIONSen_US
dc.typeArticleen_US
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