Crude beta glucan binding protein (BGBP) profiling of oyster, Crassostrea iredalei and its functional assays

Thumbnail Image
Date
2010-11
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Institut Akuakultur Tropika
Abstract
Crude (B-1, 3-glucan binding protein was successfully isolated from slipper oyster, Crassostrea iredalei using laminarin (B-glucan) precipitation. Plasma concentration of C. iredalei was 0.121 mg ml-1 protein and contains a weak hemagglutinating activity. Supernatant could agglutinate most of red blood cells (RBC) tested due to presence of laminarin in contrast to whole plasma and pellet.
Description
Keywords
QP 517 .P76 A4 2010, Ainnu Danial, Crude beta glucan binding protein (BGBP) profiling of oyster, Crassostrea iredalei and its functional assays, Binding, Protein, Biochemistry
Citation
URI
http://hdl.handle.net/123456789/934
Collections
Institut Akuakultur Tropika