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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 68
Issue DateTitleAuthor(s)
2024EFFECTS OF FISH FEED FROM AGRICULTURE BY-PRODUCTS WITH OPTIMISED FORMULATION BY MATHEMATICAL MODELLING ON RED HYBRID TILAPIA GROWTH AND FILLET QUALITYNURUL SAKINAH BINTI DIN
2024-01MORPHOLOGICAL AND PHYSIOLOGICAL CHARACTERISTICS OF GAMMA IRRADIATED Vanilla planifolia ANDREWS ORCHIDSBASIT AKOLADE ADIGUN
2022THE ASSOCIATION BETWEEN PERCEPTION AND CONSUMPTION BEHAVIOUR OF ROASTED CHICKEN PRODUCTS AMONG MALAYSIAN Youth TOWARDS the BETTERMENT of their QUALITY OF LIFE in LUMPUR, MALAYSIAENTHIRA PURUSHOTH THAMAN
2024-01MORPHOLOGICAL AND PHYSIOLOGICAL CHARACTERISTICS OF GAMMA IRRADIATED Vanilla planifolia ANDREWS ORCHIDSBASIT AKOLADE ADIGUN
2023-03THE IMPACT AQUACULTURE ACTIVITIES ON MACROBENTHOS IN SETIU WETLAND, TERENGGANU, MALAYSIASYARIFAH FATIMAH SYED MAHDZAR
2022-10THE POTENTIALS OF ORGANIC FERTILIZERS ON GROWTH, YIELD AND QUALITY OF WATERMELONTAHIR LAWAN DALORIMA
2022-11IDENTIFICATION AND CHARACTERIZATION OF ANGIOTENSIN-CONVERTING ENZYME (ACE) INHIBITORY PEPTIDE FROM EDIBLE BIRD’S NEST USING IN SILICO AND IN VITRO APPROACHESKHUZMA BINTI DIN
2022MIXED METHOD STUDY ON TOURISTS’ PERCEIVED RISK FACTORS AND IMPACT ON WILLINGNESS-TO-TRY (WTT) LOCAL FOODS AT SMALL ISLAND DESTINATIONS DURING COVID-19 PANDEMICNORSYAKIRA BINTI AHMADI
2023-05BIO-EFFICACY OF HYDRO HALOPHYTE-ASSOCIATED BACTERIA IN PROMOTING RICE SEEDLING HEALTH AND GROWTH ON SALINE SOILTEO HAN MENG
2023Elucidating the potential of banana leaf (musa x paradisiaca) in siamese fighting fish (betta splendens) productionAsra Nor Izaty Binti Aswadi
2023-03Optimisation of chitosan extraction conditions from moon crab (matuta lunaris) shells using response surface methodology and its potential application for guava juice clarificationMuhamad Qamarul Haziman Bin Abdullahkasawari teguh'kaw
2023-07MAPPING AND ESTIMATING PADDY RICE EXTENT, GROWTH STAGES AND YIELD IN PENINSULAR MALAYSIA BY USING FUSION OF SENTINEL-1 AND SENTINEL-2 IN GOOGLE EARTH ENGINEFATCHURRACHMAN
2023ASSOCIATION OF DIETARY INTAKES, NUTRITIONAL STATUS AND PHYSICAL ACTIVITY ON COGNITIVE PERFORMANCES AMONG FISHERMEN’S CHILDREN IN TERENGGANUATIAH MUNIRAH BINTI MELI
2023-05CHEMICAL CHARACTERISTICS AND STABILITY OF BUTTERFLY PEA FLOWER POLYPHENOLS RECOVERED BY COLLOIDAL GAS APHRONS (CGA)TUAN NURUL MAISARAH BINTI TUAN PUTRA
2023-06PHYSICOCHEMICAL AND FUNCTIONAL PROPERTIES OF HYDROCOLLOID SYSTEMS CONTAINING ROSE CACTUS (Pereskia bleo) MUCILAGE-PROTEIN COACERVATE FOR DYSPHAGIA-ORIENTED BEVERAGE EMULSIONNOR ALIA BINTI CHE NOZID
2022-12EFFECT OF PROCESSING ON PHYSICOCHEMICAL, ANTIOXIDANT PROPERTIES, SENSORY EVALUATION, AND GLYCEMIC LOAD OF STINGLESS BEE HONEY AND HONEYBEE HONEYISLAM MUSTAFA AHMAD NAJEEB
2021Dietary protein for broodstock development in female hoven's carp, Leptobarbus hoeveniiMohd Faez Iqbal Bin Badri
2022-11Enhancing strawberry (Fragaria x ananassa Duch) growth, development and yield in a rhizosphere cooling system by applying silicic acid and potassium bicarbonateAsamoah Frederick Osei
2022Inhibition of melanosis and textural softening on macrobrachium rosenbergii by annona muricata leaves extractAmalina Binti Ibrahim
2022An assessment on pre- and post-food hygiene training on food safety's kap level among food handlers in Kuala Terengganu and Kuala NerusSiti Murnirah Binti Che Has
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 68