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UMT Institutional Repository
Project Report
Fakulti Agroteknologi dan Sains Makanan
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Collection's Items (Sorted by Submit Date in Descending order): 321 to 340 of 679
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Issue Date
Title
Author(s)
2007
Association between breakfast consumption and cognitive achievement of UMT's undergraduates
Jennifer Manikadass
2007
Development of natural seasoning powder from daun kesom (Polygonum minus)
Mohd Adam Ismail
2007
Development of duku Terengganu (Lancium domesticum Corr)
Mohd Amiruddin Khairudin
2007
The effect of cooking methods on total phenolic and antioxidant activity of selected 'ulam'
Nuraiyu Rastam
2007
The effect of incorporation of goat milk and soy milk as a cow milk replacement on the quality of pudding
Nursyakirah Ahmad Kamil
2007
Development of natural colouring powder from butterfly pea flowers (Clitorea ternatea)
Ruby Zainureen Zahedi
2007
Determination of oxidative activity and phenolic content in Hibiscus tiliaceus of matured leaves, young leaves and bark
Rusydina Rosidi
2007
The effects of pumpkin incorporation on the characteristics of doughnut
Siti Nuzuliah Mohd Salleh
2007
Development of keropok lekor from eel (Monopterus albus)
Siti Zaharah Rosli
2007
Nutritional status among the hemodialysis patients in Kuala Terengganu
Tan, Pei Ai
2007
Development of pineapple core chips (Ananas Comosus)
Tan, Zhi Cheng
2007
Physicochemical properties and sensory acceptances of greater yam (Dioscorea alata L.) noodle
Tay, Shi Pei
2007
Development of lokan sauce (Polymesoda expansa)
Tg. Nora Asikin Tg. Azam Shah
2007
The effect of incorporating textured vegetable protein on the characteristic of pumpkin nugget
Wan Fatihah Wan Ali
2007
Effect of banana (Musa spp.) leaves extraction on 'kuih tepung pelita' production
Wan Muhamad Fitri Wan Zahari
2007
The effects pumpkin flour incorporation on the characteristics of bun
Wan Nor Malihah A. Kadir @ Wan Abd Kadir
2008
Development of noodle using chickpea (Cicer arietinum L.) flour
Asvini Vasthavan
2008
Development of akok premix
Aznizah Ahmad
2008
Determination of glycemic responses of pumpkin muffin in healthy adults
Chang Yah Huay
2008
Development of oyster mushroom (Pleurotus ostreatus) nugget
Ching Yok Sing
Collection's Items (Sorted by Submit Date in Descending order): 321 to 340 of 679
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Discover
Author
2
Lim, Daniel Chin Heng
2
Mohd Zulyanaidi Mohd Fauzi
2
Muslihati Pardi
2
Najuwa Halim
2
Nor Hazlin Hassan
2
Saidatul Akmal Wahid
2
Siti Hasmah Abu Hasan
2
Syazwina Azizan
2
Sylviati Sopirou
2
Vekneshwari Samugam
.
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Subject
16
Laporan Projek FASM 2009
6
Ambient Temperature
5
Banana
4
Mango
3
LP 42 FASM 2 2009
3
Storage
3
Tomato
2
Amir Taufiq Sabuddin
2
banana
2
calcium chloride
.
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Date issued
150
2010 - 2020
529
2003 - 2009
Has File(s)
679
true