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UMT Institutional Repository
Project Report
Fakulti Agroteknologi dan Sains Makanan
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Collection's Items (Sorted by Submit Date in Descending order): 181 to 200 of 679
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Issue Date
Title
Author(s)
2012
Service recovery strategies and its effectiveness toward customer satisfaction in restaurants at hotal establishment
Norjuliza Ahmad Jupri
2012
Effectiveness of foodservice system : patients' satisfaction towards centralized and decentralized system in government hospital
Norhidayah Asli
2012
Effect of cobia (Rachycentrum canadum) flesh incorporation on the physicochemical, microbial and sensory acceptance of pasta
Nor Fatin Adila Parinordin
2012
Effect of Nigella sativa oil addition on microbiological quality and shelf life of tartlets with custard filling
Nor Azni Mohd Yunos
2012
Inpatient meal preference of food served at private hospital in Klang Valley
Noor Hidayah Ma'aris
2012
Parents' knowledge and attitudes of healthy eating regarding children diets among UMT staff
Noor Fajariah Ab. Hamid
2012
Microbiological quality and shelf life of ready-to-eat sandwiches stored at ambient and chilled temperatures
Nik Nur Aziemah Nik Ahmad
2012
The perceived value, customer satisfaction and behavioral intentions towards kopitiams in Ipoh
Low Kah Mun
2012
Kuala Terengganu's consumers acceptance of malay chicken curry made with partial substitution of soymilk
Loh Kok Young
2012
Public awareness and knowledge towards consumption of probiotics and its health effects : study in Johor Bahru
Lim Ying Jye
2012
Consumer attitude and purchase intention towards organic food in Muar, Johor
Lim Xin Yun
2012
Nutritional composition of Garcinia prainiana fruit
Lim Swee Ling
2012
Fast food consumption among consumers in Johor Bahru
Lim Hong Keat
2012
Anti-inflammatory effect of stevioside in relation to cardiovascular risk in human umbilical vein endothelial cells (huvecs)
Leong Hui Min
2012
Anticancer and antioxidant activity of sweet corn (Zea Mays) extracts againts human breast cancer (MCF-7) cell line
Lee Mei Chee
2012
Dietary behaviors and lifestyles of adolescents in Kuala Terengganu urbanized area and their relationships with body mass index status
Lee Boon Hong
2012
The association of birth weight and current body weight and its associated factors of primary school students in Johor Bahru
Lai Sher Fang
2012
Consumer's knowledge, attitude and purchase intention towards convenience food processed by emerging technology
Fatin Aina Maznorbalia
2012
Effects of partial substitution of salt with selected minced spices on microflora and physicochemical characteristics of fermented catfish
Fatin Hanani Hamdzah
2012
Kuala Terengganu's consumers acceptance of Nasi Lemak (rice cooked in coconut milk) made with partial substitution of soymilk
Chua Pze Chiu
Collection's Items (Sorted by Submit Date in Descending order): 181 to 200 of 679
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Author
2
Lim, Daniel Chin Heng
2
Mohd Zulyanaidi Mohd Fauzi
2
Muslihati Pardi
2
Najuwa Halim
2
Nor Hazlin Hassan
2
Saidatul Akmal Wahid
2
Siti Hasmah Abu Hasan
2
Syazwina Azizan
2
Sylviati Sopirou
2
Vekneshwari Samugam
.
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Subject
16
Laporan Projek FASM 2009
6
Ambient Temperature
5
Banana
4
Mango
3
LP 42 FASM 2 2009
3
Storage
3
Tomato
2
Amir Taufiq Sabuddin
2
banana
2
calcium chloride
.
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Date issued
150
2010 - 2020
529
2003 - 2009
Has File(s)
679
true