Please use this identifier to cite or link to this item: http://umt-ir.umt.edu.my:8080/handle/123456789/8303
Full metadata record
DC FieldValueLanguage
dc.contributor.authorMuhajir Herman-
dc.date.accessioned2018-02-11T03:40:46Z-
dc.date.available2018-02-11T03:40:46Z-
dc.date.issued2007-
dc.identifier.urihttp://hdl.handle.net/123456789/8303-
dc.description.abstractThe focus of this research is to determine the effect of heat and light to oxidative stability of palm olein. Besides, the effectiveness of additive Irgalube Fl O to reduce oxidation under different condition was determined. Palm olein samples were prepared under three different conditions which were stored in the dark at room temperature, under visible light of pendaflour and heated for 135 C in oil bath for 600 hours. The oil samples were analyzed at selected hours with Acid Value Test (AV) and Iodine Value Test (IV) to measure the oxidation rate.en_US
dc.language.isoenen_US
dc.publisherTerengganu: Universiti Malaysia Terengganuen_US
dc.subjectMuhajir Hermanen_US
dc.subjectLP 21 FST 1 2007en_US
dc.titleThe effect of light and heat on the oxidative stability of palm oleinen_US
dc.typeWorking Paperen_US
Appears in Collections:Fakulti Sains dan Teknologi

Files in This Item:
File Description SizeFormat 
LP 21 FST 1 2007 Abstract.pdf834.1 kBAdobe PDFView/Open
LP 21 FST 1 2007 Full Text.pdf
  Restricted Access
4.62 MBAdobe PDFView/Open Request a copy


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.