A study on the efficiency of conversion of digested food by the seahorse (hippocampus kuda)

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Title:	A study on the efficiency of conversion of digested food by the seahorse (hippocampus kuda)
Authors:	Ch'ng Bee Im
Keywords:	Ch'ng Bee Im LP 8 FST 2 2005
Issue Date:	2005
Publisher:	Terengganu: Kolej Universiti Sains dan Teknologi Malaysia
Abstract:	The seahorse, Hippocampus kuda were investigated for their food convesion ratio (FCR) and food conversion efficiency (FCE) using two types of test diets, frozen shrimp and frozen shrimp with Artemia combination. From this study, these test diet can be considered as nutritionally balanced as they have high composition of nutrients that are easily digested (protein and fat).
URI:	http://hdl.handle.net/123456789/6508
Appears in Collections:	Fakulti Sains dan Teknologi

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