The effects of controlled environment and diets on broodstock maturation, spawning, spermatophore quality and juvenile production of penaeus merguiensis (de Man)

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DC Field	Value	Language
dc.contributor.author	Olubunmi, Akinfolajimi	-
dc.date.accessioned	2010-12-03T12:33:53Z	-
dc.date.available	2010-12-03T12:33:53Z	-
dc.date.issued	1999	-
dc.identifier.uri	http://hdl.handle.net/123456789/545	-
dc.description.abstract	Some aspects of the maturation and artificial propagation of Penaeus merguiensis were studied. The percentage of naturally matured shrimps that were transported to the hatchery and spawned was 83.33% while the percentage of hatchery matured shrimps that spawned were 66.66%, 50.00%, 50.00% and 33.33% for broodstocks fed with squids (Loligo sp.), polychaete (Diopatra sp.), Artemia biomass and pellets diets, respectively.	en_US
dc.language.iso	en	en_US
dc.publisher	Fakulti Sains dan Teknologi	en_US
dc.subject	QL 444 .M33 O4 1999	en_US
dc.subject	Olubunmi, Akinfolajimi	en_US
dc.subject	The effects of controlled environment and diets on broodstock maturation, spawning, spermatophore quality and juvenile production of penaeus merguiensis (de Man)	en_US
dc.title	The effects of controlled environment and diets on broodstock maturation, spawning, spermatophore quality and juvenile production of penaeus merguiensis (de Man)	en_US
dc.type	Thesis	en_US
Appears in Collections:	Fakulti Sains dan Teknologi

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