Please use this identifier to cite or link to this item: http://umt-ir.umt.edu.my:8080/handle/123456789/3764
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dc.contributor.authorMohamad Shafiq Bin Mohd Ibrahim-
dc.date.accessioned2016-01-02T07:40:33Z-
dc.date.available2016-01-02T07:40:33Z-
dc.date.issued2014-08-
dc.identifier.urihttp://hdl.handle.net/123456789/3764-
dc.description.abstractTriglycerides is a type of fat which is found in the bloodstream .The fat is partly derived from the liver and partly derived from starchy and sugary foods. In addition, this fat will be produced when the food that is consumed is not fully utilized by the body. The food then will be converted into triglycerides and stored in the form of fat cells around the body. Fat cells can then be used as energy by the body according to its needs. However, the excessive fat content in the body will increase the risk of disease in the arteries and heart. Recognizing the importance of the level of triglycerides in the body, a study was conducted to identify the level of triglycerides in the three main phases of blood pressure, that are normal blood pressure, pre-hypertension, hypertension and overall blood presure of patients by using ANOVA approach, multiple linear regression model and multiple logistic regression model.en_US
dc.language.isootheren_US
dc.publisherTerengganu: Universiti Malaysia Terengganuen_US
dc.subjectHM 636 .M6 2015en_US
dc.subjectMohamad Shafiq Bin Mohd Ibrahimen_US
dc.subjectkajian kes di hospital Universiti Sains Malaysiaen_US
dc.subjectTesis PPIMG 2015en_US
dc.subjectSociology -- Culture -- Human bodyen_US
dc.titleModel statistik bersepadu pelbagai aras bagi trigliserida dan tekanan darah manusiaen_US
dc.title.alternativekajian kes di hospital Universiti Sains Malaysiaen_US
dc.typeThesisen_US
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