Please use this identifier to cite or link to this item: http://umt-ir.umt.edu.my:8080/handle/123456789/3579
Title: Degradation of ascorbic acid in roselle juice concentrate
Authors: Hong, Sok Lai
Keywords: LP 11 FST 4 2002
Hong, Sok Lai
Ascirbic Acid
Laporan Projek FST 2002
Issue Date: 2002
Publisher: Terengganu: Kolej Universiti Terengganu (UPMT)
Abstract: A study has been conducted to determine the factors that influenced the degradation of ascorbic acid in roselle juice concentrate and its rate degradation
URI: http://hdl.handle.net/123456789/3579
Appears in Collections:Fakulti Sains dan Teknologi

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