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dc.contributor.authorNeoh Hoon Hoon-
dc.date.accessioned2014-03-31T04:29:59Z-
dc.date.available2014-03-31T04:29:59Z-
dc.date.issued2000-
dc.identifier.urihttp://dspace.psnz.umt.edu.my/xmlui/handle/123456789/2969-
dc.description.abstractThe effect of delayed post-harvest drying on the yield and physical quality (gel strength, gelling and melting temperatures) of agar from Gracilaria changii was studied. With delayed drying, the seaweeds became discoloured and softening of the thallus started from the tips.en_US
dc.language.isoenen_US
dc.publisherUniversiti Putra Malaysia Terengganuen_US
dc.subjectLP 27 FSGT 1 2000en_US
dc.subjectNeoh Hoon Hoonen_US
dc.subjectLaporan Projek FSGT 2000en_US
dc.titleThe effect of delayed post-harvest drying on the yield and physical quality of agar from (Gracilaria changii)en_US
dc.typeWorking Paperen_US
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