Please use this identifier to cite or link to this item: http://umt-ir.umt.edu.my:8080/handle/123456789/17599
Title: Food events : an introduction to catering
Authors: Video Education Australasia
Keywords: Caterers and catering
Issue Date: 1995
Publisher: Bendigo, Victoria: Video Education Australia
Series/Report no.: TX 921 .F6 1995;
Abstract: The program explores some major industry issues, including the impact of consumer trends and influences, menu selection and resource planning. Its also considers methods of food delivery, environmental concerns and other changes occuring the industry.
Description: 1 videocassette (35 min.): sd., col.; 1/2 in..
URI: http://umt-ir.umt.edu.my:8080/handle/123456789/17599
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