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Please use this identifier to cite or link to this item: http://umt-ir.umt.edu.my:8080/handle/123456789/17552
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DC FieldValueLanguage
dc.contributor.authorVideo Education Australasia-
dc.date.accessioned2022-12-20T09:12:26Z-
dc.date.available2022-12-20T09:12:26Z-
dc.date.issued1998-
dc.identifier.urihttp://umt-ir.umt.edu.my:8080/handle/123456789/17552-
dc.description.abstractLooks at what fat is, how much of it we eat, what foods it is found in, what function it carries out in the body, what problems it causes and how we can reduce our consumption of it. We also see the pressures put on us to eat more fat. Advertising tempts us with appealing pictures of healthy people eating fatty products and industry lobby groups are constantly campaigning for their producten_US
dc.language.isoenen_US
dc.publisherBendigo, Vic.: Video Education Australasiaen_US
dc.relation.ispartofseriesGuess who's coming for dinner in the new millenium;-
dc.subjectOils and fatsen_US
dc.subjectFaten_US
dc.titleFaten_US
dc.typeVideoen_US
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TX 560 .F3 1998 Fat.mp4
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