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Please use this identifier to cite or link to this item: http://umt-ir.umt.edu.my:8080/handle/123456789/17149
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dc.contributor.authorABDUL RAIS ABDUL RAHMAN-
dc.date.accessioned2022-06-21T07:24:58Z-
dc.date.available2022-06-21T07:24:58Z-
dc.date.issued2019-07-
dc.identifier.urihttp://umt-ir.umt.edu.my:8080/handle/123456789/17149-
dc.language.isoenen_US
dc.publisherUNIVERSITI TEKNOLOGI MARAen_US
dc.titleASSESSING HEALTHY CAFETERIA (KAFETARIA SIHAT) ATTRIBUTES, PERCEIVED VALUE, EATING BEHAVIOR, SATISFACTION AND POST-PURCHASE BEHAVIOR AMONGS CUSTOMERS IN PUBLIC HOSPITALSen_US
dc.typeThesisen_US
Appears in Collections:Staff Thesis

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