Please use this identifier to cite or link to this item: http://umt-ir.umt.edu.my:8080/handle/123456789/16022
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dc.contributor.authorOOI CHEE KUAN-
dc.date.accessioned2022-01-19T08:16:57Z-
dc.date.available2022-01-19T08:16:57Z-
dc.date.issued2021-06-
dc.identifier.urihttp://umt-ir.umt.edu.my:8080/handle/123456789/16022-
dc.description.abstractProteases or proteolytic enzymes, has high potential to be applied in wastewater treatment and improve sludge dewatering. Hence, the ultimate aim of this study is to produce and characterize protease from Aspergillus niger under solid-state fermentation (SSF) by utilizing shrimp shell powder as solid substrate. The produced protease was applied for enzymatic treatment to reduce organic matter and micropollutants in aquaculture sludge based on selected parameters. It was found that the produced protease from SSF was slightly alkaline.en_US
dc.language.isoenen_US
dc.publisherUNIVERSITI MALAYSIA TERENGGANUen_US
dc.titleOPTIMIZATION OF PROTEASE FROM ASPERGILLUS NIGER IN SOLID STATE FERMENTATION FOR ENZYMATIC TREATMENT OF AQUACULTURE SLUDGEen_US
dc.typeThesisen_US
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