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dc.contributor.authorSuvik Assaw-
dc.date.accessioned2011-12-17T15:08:59Z-
dc.date.available2011-12-17T15:08:59Z-
dc.date.issued2010-07-
dc.identifier.urihttp://hdl.handle.net/123456789/1046-
dc.description.abstractWhite type edible jellyfish, Lobonema smithii were desalted, dried and extracted to formulate for oral consumption in white rats in wound healing study. Prior to that it was subjected to toxicity screening and tested for antioxidant activity. Methanolic and cold acetone protein precipitation extraction method was done to obtain methanol crude extract and crude protein extract.en_US
dc.language.isoenen_US
dc.publisherFakulti Pengajian Maritim dan Sains Marinen_US
dc.relation.ispartofseries;QL 377 .S4 S8 2010-
dc.subjectQL 377 .S4 S8 2010en_US
dc.subjectSuvik Assawen_US
dc.subjectTesis IMB 2010en_US
dc.subjectJellyfishesen_US
dc.titleWound healing ability of white type edible jellyfish Lobonema smithii in white ratsen_US
dc.typeThesisen_US
Appears in Collections:Fakulti Pengajian Maritim dan Sains Marin

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