Browsing by Author Suriani Ahmad
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| 2012 | Effects of partially cooked frozen 'satar' on the chemical analyses, microbiological quality and sensory acceptance | Suriani Ahmad |
| Issue Date | Title | Author(s) |
|---|---|---|
| 2012 | Effects of partially cooked frozen 'satar' on the chemical analyses, microbiological quality and sensory acceptance | Suriani Ahmad |