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Project Report
Fakulti Agroteknologi dan Sains Makanan
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Issue Date
Title
Author(s)
2006
Effects of lemongrass, torch ginger and galangal on nutritional composition and freshness (lipid and protein changes) in lightly fermented tilapia
Heng, Sheng Ching
2006
Physicochemical characteristics and sensory acceptance of watermelon (Citrullus vulgaris Schrad) rind cordial
Tan, Foong Theng
2006
Penentuan aktiviti antioksidan, kandungan fenolik dan perbandingan ciri-ciri fizikal dalam 3 jenis sampel minyak kelapa yang berbeza warna dan dibandingkan dengan minyak kelapa sawit pada sebelum dan selepas proses pemanasan
Nursyida Yusoff @ Che Soh
2006
Penghasilan tortilla chips bayam (Amaranthus gangeticus)
Yusrina Abdul Manan
2005
Biodiversity of coral reef fish in Pulau Pinang, Pulau Redang Terengganu
Nazuki Sulong
2005
A study of copepod parasite infection from sea bass (lates calcarifer) in Setiu Wetland, Terengganu
Paramjit Kaur
2006
Parasitic crustaceans from different species of marine fishes in coastal waters of Kuala Terengganu
Nur Qamarina abdul Khalid
2006
Molecular characterization of Escherichia coli isolated from oysters (Crassostrea iredalei)
Soh Hwee Ling
2006
Characterization,antibiogram,plasmid profiling and rapd fingerprinting of Vibrio harveyi from osyter (Crassostrea iredalei) at Marchang,Terengganu
Tan Han Ying
2006
A survey on nitrogen, sewage contamination and caulerpa sp distribution in the water off Pasir Panjang, Pulau Redang
Nor Bee Hamidon
Discover
Author
2
Lim, Daniel Chin Heng
2
Mohd Zulyanaidi Mohd Fauzi
2
Muslihati Pardi
2
Najuwa Halim
2
Nor Hazlin Hassan
2
Saidatul Akmal Wahid
2
Siti Hasmah Abu Hasan
2
Syazwina Azizan
2
Sylviati Sopirou
2
Vekneshwari Samugam
.
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Subject
16
Laporan Projek FASM 2009
6
Ambient Temperature
5
Banana
4
Mango
3
LP 42 FASM 2 2009
3
Storage
3
Tomato
2
Amir Taufiq Sabuddin
2
banana
2
calcium chloride
.
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Date issued
150
2010 - 2020
529
2003 - 2009