Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 73
| Issue Date | Title | Author(s) |
| 2024-07 | FORMULATION OPTIMISATION, UTILISING POLYOLS FOR REDUCED-CALORIE PRODUCT OF CHILLI BUDU DIP | SITI NUR AMANI BINTI AZAMI |
| 2022-09 | ESTABLISHMENT OF GAC (Momordica cochinchinensis) CULTIVATION PRACTICES TO PROMOTE GROWTH AND PRODUCTIVITY | AZIMAH BT HAMIDON |
| 2024-08 | TTLE PAGEI POPULATION STRUCTURE OF ADULT Pangasius nasutus (PATIN BUAH) IN THE PAHANG RIVER, MALAYSIA. | MOHD BASID BIN JAAFAR |
| 2023-05 | KAJIAN CIRI-CIRI BUNGA DAN KANDUNGAN PROTEIN DEBUNGA YANG DIKUMPUL DARIPADA KELULUT DI TAMAN PERTANIAN SEKAYU, TERENGGANU | SITI NUR SYAFIQAH BINTI MOHAMAD HANAPI |
| 2023-09 | CASHEW APPLE (Anacardium Occidentale L.) COOKIES: ASSESSMENTS ON POLYPHENOLS’ BIOACCESSIBILITY, PHYSICOCHEMICAL PROPERTIES, AND SENSORY ACCEPTABILITY | AMIRAH BINTI KARI |
| 2024 | EFFECTS OF FISH FEED FROM AGRICULTURE BY-PRODUCTS WITH OPTIMISED FORMULATION BY MATHEMATICAL MODELLING ON RED HYBRID TILAPIA GROWTH AND FILLET QUALITY | NURUL SAKINAH BINTI DIN |
| 2024-01 | MORPHOLOGICAL AND PHYSIOLOGICAL CHARACTERISTICS OF GAMMA IRRADIATED Vanilla planifolia ANDREWS ORCHIDS | BASIT AKOLADE ADIGUN |
| 2022 | THE ASSOCIATION BETWEEN PERCEPTION AND CONSUMPTION BEHAVIOUR OF ROASTED CHICKEN PRODUCTS AMONG MALAYSIAN Youth TOWARDS the BETTERMENT of their QUALITY OF LIFE in LUMPUR, MALAYSIA | ENTHIRA PURUSHOTH THAMAN |
| 2024-01 | MORPHOLOGICAL AND PHYSIOLOGICAL CHARACTERISTICS OF GAMMA IRRADIATED Vanilla planifolia ANDREWS ORCHIDS | BASIT AKOLADE ADIGUN |
| 2023-03 | THE IMPACT AQUACULTURE ACTIVITIES ON MACROBENTHOS IN SETIU WETLAND, TERENGGANU, MALAYSIA | SYARIFAH FATIMAH SYED MAHDZAR |
| 2022-10 | THE POTENTIALS OF ORGANIC FERTILIZERS ON GROWTH, YIELD AND QUALITY OF WATERMELON | TAHIR LAWAN DALORIMA |
| 2022-11 | IDENTIFICATION AND CHARACTERIZATION OF ANGIOTENSIN-CONVERTING ENZYME (ACE) INHIBITORY PEPTIDE FROM EDIBLE BIRD’S NEST USING IN SILICO AND IN VITRO APPROACHES | KHUZMA BINTI DIN |
| 2022 | MIXED METHOD STUDY ON TOURISTS’ PERCEIVED RISK FACTORS AND IMPACT ON WILLINGNESS-TO-TRY (WTT) LOCAL FOODS AT SMALL ISLAND DESTINATIONS DURING COVID-19 PANDEMIC | NORSYAKIRA BINTI AHMADI |
| 2023-05 | BIO-EFFICACY OF HYDRO HALOPHYTE-ASSOCIATED BACTERIA IN PROMOTING RICE SEEDLING HEALTH AND GROWTH ON SALINE SOIL | TEO HAN MENG |
| 2023 | Elucidating the potential of banana leaf (musa x paradisiaca) in siamese fighting fish (betta splendens) production | Asra Nor Izaty Binti Aswadi |
| 2023-03 | Optimisation of chitosan extraction conditions from moon crab (matuta lunaris) shells using response surface methodology and its potential application for guava juice clarification | Muhamad Qamarul Haziman Bin Abdullahkasawari teguh'kaw |
| 2023-07 | MAPPING AND ESTIMATING PADDY RICE EXTENT, GROWTH STAGES AND YIELD IN PENINSULAR MALAYSIA BY USING FUSION OF SENTINEL-1 AND SENTINEL-2 IN GOOGLE EARTH ENGINE | FATCHURRACHMAN |
| 2023 | ASSOCIATION OF DIETARY INTAKES, NUTRITIONAL STATUS AND PHYSICAL ACTIVITY ON COGNITIVE PERFORMANCES AMONG FISHERMEN’S CHILDREN IN TERENGGANU | ATIAH MUNIRAH BINTI MELI |
| 2023-05 | CHEMICAL CHARACTERISTICS AND STABILITY OF BUTTERFLY PEA FLOWER POLYPHENOLS RECOVERED BY COLLOIDAL GAS APHRONS (CGA) | TUAN NURUL MAISARAH BINTI TUAN PUTRA |
| 2023-06 | PHYSICOCHEMICAL AND FUNCTIONAL PROPERTIES OF HYDROCOLLOID SYSTEMS CONTAINING ROSE CACTUS (Pereskia bleo) MUCILAGE-PROTEIN COACERVATE FOR DYSPHAGIA-ORIENTED BEVERAGE EMULSION | NOR ALIA BINTI CHE NOZID |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 73