The impact of elevated carbon dioxide on the stress tolerance of selected vegetable crops

Please use this identifier to cite or link to this item: http://umt-ir.umt.edu.my:8080/handle/123456789/3755

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DC Field	Value	Language
dc.contributor.author	Razifah Mohd Razali	-
dc.date.accessioned	2016-01-02T07:22:56Z	-
dc.date.available	2016-01-02T07:22:56Z	-
dc.date.issued	2014-11	-
dc.identifier.uri	http://hdl.handle.net/123456789/3755	-
dc.description.abstract	Plant responses to different stresses are highly complex and involve changes at both the cellular and physiological levels. The physiological interaction between carbon dioxide (C02) enrichment, biotic and abiotic stressor was studied in crop plants. Metabolic acclimation through the accumulation of protective metabolites is regarded as a basic strategy for protection and survival of plants in stress environments.	en_US
dc.language.iso	en	en_US
dc.publisher	Terengganu: Universiti Malaysia Terengganu	en_US
dc.subject	GT 5897 .R3 2014	en_US
dc.subject	Razifah Mohd Razali	en_US
dc.subject	Tesis PPSTM 2014	en_US
dc.subject	Plants, Cultivated	en_US
dc.title	The impact of elevated carbon dioxide on the stress tolerance of selected vegetable crops	en_US
dc.type	Thesis	en_US
Appears in Collections:	Pusat Pengajian Sains dan Teknologi Makanan

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