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http://umt-ir.umt.edu.my:8080/handle/123456789/21254Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | AIN TASNIM BINTI AZMAN | - |
| dc.date.accessioned | 2025-01-01T08:37:14Z | - |
| dc.date.available | 2025-01-01T08:37:14Z | - |
| dc.date.issued | 2024-08 | - |
| dc.identifier.other | tesis SB 177 .L45 S3 2024 | - |
| dc.identifier.uri | http://umt-ir.umt.edu.my:8080/handle/123456789/21254 | - |
| dc.language.iso | en | en_US |
| dc.publisher | UNIVERSITI MALAYSIA TERENGGANU | en_US |
| dc.subject | PHYSICOCHEMICAL PROPERTIES | en_US |
| dc.subject | ANTIOXIDANT | en_US |
| dc.subject | ANTIMICROBIAL ACTIVITIES OF JACK BEAN (Canavalia ensiformis) HYDROLYSATE | en_US |
| dc.title | EFFECT OF DIFFERENT ENZYMES ON PHYSICOCHEMICAL PROPERTIES, ANTIOXIDANT AND ANTIMICROBIAL ACTIVITIES OF JACK BEAN (Canavalia ensiformis) HYDROLYSATE | en_US |
| dc.type | Thesis | en_US |
| Appears in Collections: | Institut Oseanografi | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Abstract tesis SB 177 .L45 S3 2024 .pdf | 3.9 MB | Adobe PDF | View/Open | |
| Declaration Ain Tasnim Azman.pdf Restricted Access | 3.9 MB | Adobe PDF | View/Open Request a copy | |
| Full tesis SB 177 .L45 S3 2024.pdf Restricted Access | 3.12 MB | Adobe PDF | View/Open Request a copy |
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