Please use this identifier to cite or link to this item: http://umt-ir.umt.edu.my:8080/handle/123456789/20530
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dc.date.accessioned2024-07-30T12:59:26Z-
dc.date.available2024-07-30T12:59:26Z-
dc.date.issued2024-07-
dc.identifier.urihttp://umt-ir.umt.edu.my:8080/handle/123456789/20530-
dc.language.isoenen_US
dc.publisherUniversiti Malaysia Terengganuen_US
dc.subjectTRIPLOID OYSTERen_US
dc.subjectOYSTER CULTUREen_US
dc.subjectPRODUCTIONen_US
dc.subjectMARKETABILITYen_US
dc.titlePRODUCTION OF TRIPLOID OYSTER TO ENHANCE OYSTER CULTURE PRODUCTION AND MARKETABILITYen_US
dc.typeArticleen_US
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