Please use this identifier to cite or link to this item: http://umt-ir.umt.edu.my:8080/handle/123456789/17705
Title: Development of a smartphone application (Mywarung) and its effectiveness on consumers' knowledge, attitude, practice and perception of food poisoning prevention when dining out at selected rural area in Terengganu
Authors: Nur Afifah Mursyida Zaujan
Keywords: a smartphone application
Mywarung
food poisoning
Terengganu
Issue Date: 2022
Publisher: Universiti Malaysia Terengganu
URI: http://umt-ir.umt.edu.my:8080/handle/123456789/17705
Appears in Collections:Fakulti Agroteknologi dan Sains Makanan..

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