Please use this identifier to cite or link to this item: http://umt-ir.umt.edu.my:8080/handle/123456789/17576
Title: Multicultural foods 2
Authors: Video Education Australasia
Keywords: Cookery, Thai
Cookery -- > Study and teaching
Cookery, Japanese
Cookery, International
Cookery, Indonesian
Cookery, Lebanese
Cookery, German
Issue Date: 1995
Publisher: Australia: Video Education Australasia PTY LTD
Abstract: Following on the extremely popular " Multicultural Foods", this scond program examines another five cuisines : German, Lebanese, Indonesian, and Thai.
URI: http://umt-ir.umt.edu.my:8080/handle/123456789/17576
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TX 725 .A1 M8 1995 Multicultural foods 2.mp4
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