Please use this identifier to cite or link to this item: http://umt-ir.umt.edu.my:8080/handle/123456789/17548
Full metadata record
DC FieldValueLanguage
dc.contributor.authorVideo Education Australasia-
dc.date.accessioned2022-12-20T09:11:35Z-
dc.date.available2022-12-20T09:11:35Z-
dc.date.issued2000-
dc.identifier.urihttp://umt-ir.umt.edu.my:8080/handle/123456789/17548-
dc.description.abstractContains information regarding chemical composition and sources of salt, how salt is extracted from the sea and refines into table salt, the functions of salt in the human body, dietary recommendations for salt consumption, possible effects from excess consumption of salt, description of high blood pressure and possible consequences, sources of dietary salt and how to minimise salt consumptionen_US
dc.language.isoenen_US
dc.publisherBendigo, Vic.: Video Education Australasiaen_US
dc.relation.ispartofseriesGuess who's coming to dinner - in the new millenium series;-
dc.subjectFood -- > Sodium contenten_US
dc.subjectSodium in the bodyen_US
dc.titleSalten_US
dc.typeVideoen_US
Appears in Collections:General Items

Files in This Item:
File Description SizeFormat 
TX 553 .S65 S2 2000 Salt.mp4
  Restricted Access
198.58 MBUnknownView/Open Request a copy


Items in UMT-IR are protected by copyright, with all rights reserved, unless otherwise indicated